Our Blanco-Rosa tequila was briefly aged in fine American oak barrels that previously contained red wine from a prestigious multi-award winning vineyard in the Valle de Guadalupe (Ensenada, Baja California, Mexico) with the intention of extracting the aromas and flavors of the red wine, creating a tequila Blanco Rosa with an incredible flavor and an elegant color.
Visual
Shiny salmon
Dense body
Aroma
Red Fruits
Cooked agave
Taste
Smooth
Dense Texture
Sweet Pear
Finish
Spices
Acidity typical of red wine
Alcohol 40% per serving
Available
750 ml | 100% Agave
Details
100% Agave Weber cultivated within the tequila valley territory.
Horizontal distillation in stainless steel stills with copper head.
Cooled and filtered for fatty acid reduction.
Without additives, sweeteners, flavorings, colorings, or chemicals.